Happy Bluehour

one dollar

FRIED ALMONDS

MARINATED OLIVES

 

two dollars

FRIED BLUE CHEESE OLIVES
gin aioli

 

 three dollars

HANDCUT FRIES
piment basquaise

CUP “O” SOUP

PORK CIGARS
meyer lemon dressing

 

four dollars

    BRUSCHETTA
chef’s seasonal selection

FISH SLIDER
pineapple slaw, spicy aioli

 

five dollars

CAESAR SALAD
croutons, parmesan, cracked pepper

      ARTISANAL CHEESE
daily selection, almonds, fruit & baguette

 

six dollars

PASTA OF THE DAY

 

seven dollars

MARGHERITA PIZZETTA
tomato, garlic & mozzarella

 

eight dollars

* BLUEHOUR BURGER
house pickles, oregon blue cheese
add bacon $1

 

nine dollars

CHARCUTERIE BOARD
selection of house-prepared and cured meats

six dollar cocktails

MOSCOW MULE
vodka, spicy ginger ale, lime

NEW YORK SOUR
whiskey, lemon, red wine

MARGARITA
tequilla, fresh lime

 

five dollar drafts

HOP VALLEY BREWING CO.
IPA, Citrus Mistress, Oregon

SEVEN BRIDES BREWING CO.
Pale Ale, Lauren’s Pale Ale

 

twenty dollar bottle
six dollar glass

SPARKLING
Cava, Penedes, Spain  NV

WHITE
Vinho Verde, Portugal  2012

RED
Refosco, Cabernet Franc, Italy  2009

 



Bluehour Restaurant | 250 NW 13th Avenue, at Everett Street | Pearl District Portland OR 97209 | 503-226-3394