Happy Bluehour

one dollar

HONEY GLAZED CASHEWS

MARINATED OLIVES

 

two dollars

ITALIAN BEAN PURÉE
charred onion salad & parmesan

 

 three dollars

HANDCUT FRIES
piment espelette

CUP “O” SOUP

CHICKPEA “TOTS”
sorrel aioli

 

four dollars

    BRUSCHETTA
chef’s seasonal selection

LAMB SLIDER
goat cheese herb spread, pickled fennel, arugula

 

five dollars

CAESAR SALAD
croutons, parmesan, cracked pepper

      ARTISAN CHEESE
daily selection, almonds, fruit & baguette

 

six dollars

PASTA OF THE DAY

 

seven dollars

MARGHERITA PIZZETTA
tomato, garlic & mozzarella

 

eight dollars

* BLUEHOUR BURGER
house pickles, oregon blue cheese
add bacon $1

 

nine dollars

CHARCUTERIE BOARD
selection of house-prepared and cured meats

six dollar cocktails

MOSCOW MULE
vodka, spicy ginger ale, lime

NEW YORK SOUR
whiskey, lemon, red wine

MARGARITA
tequila, fresh lime

CUBA LIBRE
rum, cola, lime

INDUSTRY
whiskey shot, bottled beer

 

four dollar drafts

HOP VALLEY BREWING CO.
IPA, Citrus Mistress, Oregon

FLAT TAIL BREWING CO.
Kolsch, Tailgate, Oregon

 

twenty dollar bottle
six dollar glass

SPARKLING
Cava, Penedes, Spain  NV

WHITE
Alianca, Vinho Verde, Portugal 2013

RED
Mavette, Vaucluse, France 2013

 

HAPPY BLUEHOUR

monday through friday 4:00 – 6:30 pm

saturday 5:00 – 6:30 pm



Bluehour Restaurant | 250 NW 13th Avenue, at Everett Street | Pearl District Portland OR 97209 | 503-226-3394