At Bluehour the menu is printed daily to reflect the best that our abundantly rich growing region provides. Chef Kyo Koo honors the Pacific Northwest bounty while placing his own elegant interpretation on classic and innovative Mediterranean-inspired cuisine.

 

  1. DinnerBluehour Chef Kyo Koo
  2. Lunch
  3. Late Night
  4. Happy Hour
  5. Beer List
  6. Bar Menu
  7. Wine List
  8. Cocktails
  9. Dessert